Thursday, January 20, 2022

Steps to Make Favorite South Indian cuisine platter(dosa,sambar,chutney,potato veggie)

By Henry L Powell  |  January 20, 2022 No comments

South Indian cuisine platter(dosa,sambar,chutney,potato veggie).

South Indian cuisine platter(dosa,sambar,chutney,potato veggie)

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, south indian cuisine platter(dosa,sambar,chutney,potato veggie). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

South Indian cuisine platter(dosa,sambar,chutney,potato veggie) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. South Indian cuisine platter(dosa,sambar,chutney,potato veggie) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have south indian cuisine platter(dosa,sambar,chutney,potato veggie) using 45 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make South Indian cuisine platter(dosa,sambar,chutney,potato veggie):

  1. {Make ready of Sambar.
  2. {Take 1 cup of toor dal.
  3. {Get 1 tsp of turmeric.
  4. {Make ready 1 tsp of red chilli powder.
  5. {Get 1 of tbsn sambar masala of any brand available (eastern/everest).
  6. {Take 1 of small brinjal.
  7. {Take 1 of small potato.
  8. {Get 1 of tomato.
  9. {Take 1/2 cup of tamarind juice/pulp.
  10. {Take 1 tsp of salt.
  11. {Make ready of Sambar tempering.
  12. {Prepare 2 cloves of garlic.
  13. {Make ready 1 tsp of cumin seeds.
  14. {Make ready 1 tsp of mustard seeds.
  15. {Make ready to taste of few red chillies.
  16. {Prepare to taste of Curry leaves.
  17. {Get 3 tbsp of oil.
  18. {Get of Green Coconut chutney.
  19. {Get 1/2 cup of coriander leaves, finely chopped.
  20. {Take 1/2 cup of grated fresh coconut.
  21. {Take 5 of green chillis.
  22. {Take 1 tsp of cumin seeds.
  23. {Take 2 cloves of garlic.
  24. {Make ready 1 tsp of salt.
  25. {Prepare of Green chutney tempering.
  26. {Take 1 tbsp of oil.
  27. {Prepare 1 tsp of cumin.
  28. {Take 1 tsp of mustard seeds.
  29. {Take to taste of curry leaves.
  30. {Make ready of Dosa.
  31. {Prepare of TOOK READY MADE PACK..Easily available in supermarkets.
  32. {Make ready of POTATO VEGGIE/aloo bhaji.
  33. {Prepare 3 of boiled potatoes.
  34. {Make ready 2 of sliced onions.
  35. {Get 1 tsp of cumin seeds.
  36. {Make ready 1 tsp of mustard seeds.
  37. {Make ready 1 tsp of white lentils.
  38. {Take to taste of Curry leaves.
  39. {Make ready 3 of green chillis, chopped.
  40. {Prepare 1 of tomato, chopped.
  41. {Get 1 tsp of ginger garlic and chilli paste.
  42. {Make ready 1 tsp of turmeric.
  43. {Prepare 1 tsp of Chilli powder.
  44. {Make ready 1 tbsp of salt.
  45. {Make ready to taste of coriander leaves.

Steps to make South Indian cuisine platter(dosa,sambar,chutney,potato veggie):

So that’s going to wrap it up with this exceptional food south indian cuisine platter(dosa,sambar,chutney,potato veggie) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Author: Henry L Powell

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