Step-by-Step Guide to Make Quick Horse Mackerel Kabayaki on Rice Packed with Umami Taste of Shiitake Powder

Horse Mackerel Kabayaki on Rice Packed with Umami Taste of Shiitake Powder.

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, horse mackerel kabayaki on rice packed with umami taste of shiitake powder. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Horse Mackerel Kabayaki on Rice Packed with Umami Taste of Shiitake Powder is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Horse Mackerel Kabayaki on Rice Packed with Umami Taste of Shiitake Powder is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook horse mackerel kabayaki on rice packed with umami taste of shiitake powder using 19 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Horse Mackerel Kabayaki on Rice Packed with Umami Taste of Shiitake Powder:

1. {Get of horse mackerels (cut into fillets).
2. {Get of grated dried Shiitake (Shiitake powder).
3. {Prepare of salt.
4. {Get of pepper.
5. {Take of flour.
6. {Take of vegetable oil.
7. {Make ready of dark soy sauce.
8. {Make ready of mirin.
9. {Get of sugar.
10. {Take of eggs.
11. {Get of Salt.
12. {Prepare of Sugar.
13. {Prepare of Vegetable oil.
14. {Make ready of Shredded seaweed.
15. {Take of White sesame seeds.
16. {Take of Japanese pepper (optional).
17. {Take of Shichimi red pepper (optional).
18. {Make ready of Green perilla (optional).
19. {Take of servings of cooked rice.

Steps to make Horse Mackerel Kabayaki on Rice Packed with Umami Taste of Shiitake Powder:

So that’s going to wrap this up with this exceptional food horse mackerel kabayaki on rice packed with umami taste of shiitake powder recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!