Simple Way to Prepare Award-winning Spinach and Artichoke Pie

Spinach and Artichoke Pie.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spinach and artichoke pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach and Artichoke Pie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Spinach and Artichoke Pie is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook spinach and artichoke pie using 6 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and Artichoke Pie:

1. {Take 10 oz of package frozen spinach, thawed.
2. {Prepare 15 oz of container of cottage cheese.
3. {Prepare 8 oz of garlic, herb spreadable cheese.
4. {Get 4 large of eggs, lightly beaten.
5. {Prepare 1 cup of chopped canned artichokes.
6. {Take 1/2 cup of fresh mushrooms.

Instructions to make Spinach and Artichoke Pie:

So that’s going to wrap it up with this exceptional food spinach and artichoke pie recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!