Swedish Meatballs.
Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, swedish meatballs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Swedish Meatballs is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Swedish Meatballs is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have swedish meatballs using 17 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Swedish Meatballs:
- {Make ready 1 lb of ground beef.
- {Get 1/4 cup of panko bread crumbs.
- {Make ready 1/4 of chopped onion.
- {Make ready 1 tablespoon of parsley, chopped.
- {Prepare 1/2 teaspoon of garlic powder.
- {Make ready 1/2 teaspoon of salt.
- {Make ready 1/4 teaspoon of nutmeg (optional).
- {Get 1/4 teaspoon of all spice (optional).
- {Get 1/8 teaspoon of pepper.
- {Take 1 of egg.
- {Get 1 tablespoon of olive oil.
- {Prepare 5 tablespoon of butter.
- {Prepare 3 tablespoon of flour.
- {Take 2 cups of beef broth.
- {Get 1 cup of heavy cream.
- {Get 1 tablespoon of Worcestershire sauce.
- {Prepare 1 teaspoon of Dijon mustard.
Instructions to make Swedish Meatballs:
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