Sunday, January 30, 2022

Recipe of Award-winning Chocolate gujiya

By Henry L Powell  |  January 30, 2022 No comments

Chocolate gujiya. Chocolate Gujiya Recipe: Step by Step Chocolate Gujiya Recipe, Tips to make Chocolate Gujiya at home, Chocolate Gujiya Ingredients, Chocolate Gujiya Recipe video & more at Times Food. And now go and make these Chocolate Cinnamon Gujiya! I hope you guys like my little twist on the traditional gujiya!

Chocolate gujiya Make your Holi more colourful with this Chocolicious Gujiya Recipe. Here's an all new MILKMAID makeover to the. Chocolate Gujiya on the table, place your orders. .

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate gujiya. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Gujiya Recipe: Step by Step Chocolate Gujiya Recipe, Tips to make Chocolate Gujiya at home, Chocolate Gujiya Ingredients, Chocolate Gujiya Recipe video & more at Times Food. And now go and make these Chocolate Cinnamon Gujiya! I hope you guys like my little twist on the traditional gujiya!

Chocolate gujiya is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chocolate gujiya is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate gujiya using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate gujiya:

  1. {Make ready 1/2 cup of All purpose flour.
  2. {Make ready 1 tablespoon of Semollina (roast in ghee).
  3. {Prepare 100 gm of Mawa.
  4. {Get 1 tablespoon of Condensed milk.
  5. {Take 4-5 of Almonds (chopped).
  6. {Get 4-5 of Pistachios (chopped).
  7. {Prepare 4-5 of Cashew nuts (chopped).
  8. {Make ready 10-15 of Raisins.
  9. {Take 3 tablespoon of Butter (melted).
  10. {Make ready 3 tablespoon of Chocolate sauce.

Traditionally, gujiya is stuffed with semolina or khoya/mawa (dried milk) along with the nuts and eaten in India on festivals. I have added chocolate to this recipe to give it an interesting twist. Chocolate gujiya is modern take on one of North India's Holi sweets. This is definitely a must have for all lovers of chocolate and, well, everybody with a sweet tooth.

Steps to make Chocolate gujiya:

  1. In a bowl, combine all purpose flour and a tablespoon of melted butter and mix them well..
  2. Now by using water or milk make a soft dough of it..
  3. In another bowl, combine chocolate sauce, roasted semollina, mawa, chopped nuts, raisins and condensed milk and milk them well..
  4. Your chocolate gujiya is ready to serve now..
  5. Now shape it as per your choice and bake them for 20-25 minutes on a pre-heated wok or if you want you can fry it too..
  6. Your chocolate gujiya is ready to serve now..

This Holi, prepare chocolate gujiya at home with this seriously easy recipe. Take portions of the dough and fill it up with batter you had kept aside and give it a shape of a gujiya and fry.. Chocolate Gujiya Recipe: This gujiya recipe is a delicious version with a delicious filling of white chocolate Ingredients of Almond & White Chocolate Gujiya. A popular North Indian sweet of a crisp, flaky pastry filled with a sweet khoya and dry fruits stuffing is a must in every Diwali. Once gujiya is cooked, dip it well in chocolate syrup.

So that is going to wrap it up for this exceptional food chocolate gujiya recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Author: Henry L Powell

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