How to Make Favorite Avocado Chapati (Indian Bread)

Avocado Chapati (Indian Bread).

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, avocado chapati (indian bread). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Avocado Chapati (Indian Bread) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Avocado Chapati (Indian Bread) is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook avocado chapati (indian bread) using 5 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Avocado Chapati (Indian Bread):

1. {Make ready 2 cups of whole wheat chapati flour.
2. {Get 1 of ripe, fresh avocados, halved, pitted and peeled.
3. {Prepare to taste of salt.
4. {Make ready as needed of water – enough to make a dough.
5. {Prepare 2 tbsp of ghee / Olive oil.

Instructions to make Avocado Chapati (Indian Bread):

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