Easiest Way to Prepare Speedy Indonesian Mooncake

Indonesian Mooncake.

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, indonesian mooncake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Indonesian Mooncake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Indonesian Mooncake is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook indonesian mooncake using 7 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Mooncake:

1. {Take of Glutinous Rice Flour.
2. {Make ready of Salt.
3. {Get of Hot Water.
4. {Make ready of Coconut Cream.
5. {Make ready of Sugar.
6. {Prepare of Food Coloring and Flavoring.
7. {Take of Red Bean or Lotus Paste.

Steps to make Indonesian Mooncake:

So that’s going to wrap it up with this special food indonesian mooncake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!