Mini Veggie Greek Spinach Pies.
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mini veggie greek spinach pies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mini Veggie Greek Spinach Pies is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Mini Veggie Greek Spinach Pies is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have mini veggie greek spinach pies using 10 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Mini Veggie Greek Spinach Pies:
- {Take 2 box of frozen spinach (or fresh spinach).
- {Take 1 cup of fresh chopped parsley.
- {Make ready 8 oz of ricotta cheese.
- {Prepare 8 oz of greek feta cheese.
- {Make ready 1 of large onion.
- {Make ready 2 of eggs.
- {Get of olive oil.
- {Make ready 1 of salt & pepper.
- {Get of non stick spray.
- {Make ready 1 box of phyllo dough.
Instructions to make Mini Veggie Greek Spinach Pies:
So that is going to wrap this up for this exceptional food mini veggie greek spinach pies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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