Crunchy Kabocha Squash Pie for Halloween.
Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, crunchy kabocha squash pie for halloween. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crunchy Kabocha Squash Pie for Halloween is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Crunchy Kabocha Squash Pie for Halloween is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have crunchy kabocha squash pie for halloween using 7 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy Kabocha Squash Pie for Halloween:
- {Make ready 400 grams of Pumpkin.
- {Make ready 2 of sheets of Puff pastry (19 x 19 cm squares).
- {Make ready 50 grams of White chocolate (minced).
- {Take 20 grams of ★Granulated sugar.
- {Get 1/3 tsp of ★Salt.
- {Take 1 dash of ★Cinnamon powder.
- {Take 1 of Egg.
Steps to make Crunchy Kabocha Squash Pie for Halloween:
So that is going to wrap this up for this exceptional food crunchy kabocha squash pie for halloween recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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